We are honored to be featured in the New Zealand Herald “USA Holidays: Meet the Kiwi winemaker working in Sonoma, California’s Sustainable wine region.” Chris Benziger was featured in the article, explaining our approach of caring for the land, resulting in authentic, site-expressive wines. “It allows the vines to grow naturally deep into the soils and pick up the true terroir of the site. This leads to wines that are more expressive and unique. They will have four distinct fingerprints that will give that wine its soul. Those are the fingerprints of the vineyard, the vintage, the varietal, and the winemaker.”