Benziger & Blue Apron

Have you tried Blue Apron yet? Did you know they offer wine now too? It just so happens that we’ve been featured in this month’s pairings. Give them a try!
First-time visitors to Sonoma Wine Country

Thanks Sonoma Magazine! We always love welcoming first-time visitors to Sonoma Wine Country. Our tours and tastings are a great way to get the “lay of the land”! Book your visit today: https://benziger2020.wpengine.com/comevisit
Employee of the Week – Wilbur

Here we are, Friday and it’s time for another employee of the week! Meet Wilbur. He’s only been with us for a couple weeks but the amount of attention he gets is astronomical. He was a big hit during our March’s spring in the vineyard tour. People came from far and near to see him. […]
Robert Parker gives Tribute 90 Points!

90 Points 2013 Estate Grown Tribute. Do we really need to say more? Come to our tasting room and give it a taste for yourself! We are confident you will agree.
Employee of the Week – Barry

This employee of the week really gets around, if you know what we mean! Barry and his team have been with us since we got rid of nasty insecticides and herbicides back in the day. He’s got a lot of land to cover, and he and his team do an amazing job keeping our flowers […]
Employee of the Week – John

We’d like to introduce you to John, Head of Waste Management. He keeps things “picked up” around the Benziger Ranch. His motto is “waste not, want not,” and he is dead serious about it. For all his hard work we chose him as our Benziger Employee of The Week.
Rosé Today Double Gold Winner!

“The results are in. With 239 entries from 12 US states as well as 9 countries including Austria, France, New Zealand and Morocco, the 2017 Rosé Today competition was fierce”. Rosé Today voted our 2016 Pinot Noir de Coelo Rosé a Double Gold Winner! Come and try it for yourself in our Tasting Room.
Employee of the Week – James

James and his crew do a marvelous job keeping this property as fertile as they can, with a bit of help from Gary’s crew as well. We chose James as our employee of the week for a few reasons. Number one, his our best producer and oh so reliable. Number two, number two. And last, […]
Employee of the Week – Gary

Animals play a very important role here at Benziger, and for that reason we decided that they too deserve a shot at becoming employee of the week. It just so happens that one of our oldest flock members, Gary, was chosen as this week’s spotlight. Meet Gary:
Gold Winner at the SF Chronicle Wine Competition!

Excited to announce that Benziger 2013 Three Blocks Cabernet Sauvignon brought home a GOLD MEDAL at the SF Chronicle Wine Competition! Grab a few bottles to try for yourself!